As the cost of living continues to rise around the world, more and more people are looking for ways to save money and reduce their expenses.
However, not everyone realizes that saving money can also have a positive impact on the environment.
It’s easy to think of eco-friendly choices as expensive or inconvenient, but the truth is that there are many simple actions we can take in our daily lives that can help us save money while also reducing our carbon footprint.
I used to be like many people – I didn’t realize how my spending habits could affect the environment.
But as I learned more about the impact of human activity on the planet, I began to see that every small action counts.
In this post, I want to share ten easy and practical ways that anyone can save money while also helping to combat global warming.
By making small changes to our daily routines, we can all do our part to create a more sustainable future for ourselves and for generations to come.
- Making your own coffee is more cost-effective than buying from coffee shops.
- Packing your lunch in reusable containers with your cutlery can reduce unnecessary waste.
- Takeaway meals can be much more expensive compared to home-cooked meals.
- Reducing food waste is critical to combating climate change and preserving the environment.
- Shopping secondhand gives used items a second life instead of contributing to the ever-growing amount of waste in landfills.
- The best way to avoid shopping temptations is to limit our shopping trips, both physically and virtually.
- Reducing water usage saves us money on water bills but also helps to reduce the pressure on the environment.
- Reducing our electricity usage lowers our energy bills and contributes to a healthier environment.
- Reducing meat consumption decreases demand for meat products and encourages the production of non-meat alternatives.
- Whenever possible, walk to your destination instead of driving.
Make your own coffee at home
Do you rely on takeaway coffee to get your caffeine fix?
Unfortunately, most takeaway coffee cups cannot be recycled and often end up in landfills.
So, making your own coffee at home or bringing it with you in a reusable flask is an easy and eco-friendly solution. Not only is it better for the environment, but it’s also more cost-effective than buying from coffee shops.
In fact, coffee prices in the UK have risen by more than 25% in the past two years due to inflation, energy costs, and shipping expenses for businesses.
It’s unlikely that this trend will slow down anytime soon, so setting a monthly coffee budget and making your own coffee can save you money in the long run.
By bringing your own coffee in a reusable flask, you can also reduce your consumption of single-use coffee cups and help to decrease the amount of waste ending up in landfills.
So, next time you’re craving a cup of coffee, consider making it yourself or bringing it with you in a reusable flask to save money and reduce your environmental impact.
Pack lunch for work
Bringing your own lunch to work may not always be possible, depending on your job type and whether there are facilities available, such as a fridge or microwave.
However, when it is feasible, packing your lunch is a great way to save money and reduce your environmental impact.
Eating out or buying meal deals often involves the use of single-use plastic cutlery and plastic packaging, which can end up in landfills or harm marine life.
By packing your lunch in reusable containers with your cutlery, you can reduce unnecessary waste and help the environment.
Moreover, packing your own lunch allows you to choose healthier options and control what goes into your meal.
Many ready-made meals sold in cafes or supermarkets contain high levels of salt and fat. So, by making your own lunch, you can ensure that it is both healthy and affordable.
Order less takeaway food
Ordering takeaway food is a convenient and popular choice for many people, especially with the rise of food delivery apps, such as Just Eat or Deliveroo.
However, the packaging used for these meals, such as plastic containers, cutlery, polystyrene boxes and brown bags, are often made of non-recyclable materials, which ultimately end up in landfills or oceans, harming the environment.
Moreover, delivering these meals by scooters or cars adds to the already high levels of greenhouse gas emissions, contributing to climate change.
But that’s not the only issue with takeaway food!
In addition to its environmental impact, it can also be bad for your health. Most takeaway meals are high in salt, sugar, and unhealthy fats, which can lead to various health problems if you consume them too often.
Moreover, we all know that takeaway meals can be much more expensive compared to home-cooked meals.
So, try to reduce the number of times you order takeaway foods.
When ordering, think about how you can minimise your environmental impacts. For example, choose restaurants that use environmentally friendly packaging and delivery methods.
If you plan to collect your takeaway food yourself, it’s a good idea to call the restaurant beforehand and ask if you can bring your own reusable containers to use for your order. Here are some tips for using your own containers for takeaway food.
Reduce food waste
When was the last time you threw away food because it was past its use-by or best-before date or because it looked off?
Or perhaps you’re the kind of person who skips the first and last slice of bread and unconsciously tosses them away?
There are many reasons people waste food, but most of them are due to a lack of awareness about the catastrophic impact that food waste can have on the environment.
According to WEF (World Economic Forum), food waste is the largest component of US landfills, even more than any other material.
When food rots, it produces methane gas, which is a potent greenhouse gas with a global warming potential around 28 times greater than carbon dioxide over a 100-year timescale.
This means that reducing food waste is a critical step towards combating climate change and preserving the environment for future generations.
While there are plenty of tips on reducing food waste, such as planning meals and using leftovers, the size of our fridge and freezer is often overlooked.
Larger fridges tend to encourage overbuying, as we fill them up to feel satisfied and secure in having plenty of food at our disposal.
However, using up the food we have can be more challenging, as we may forget about items that get buried in the back or tucked away in drawers.
As a result, a smaller fridge can be part of the solution to reducing food waste!
With less space to store food, we become more mindful of what we have and are more likely to use it up before it goes bad.
So when it’s time to purchase a new fridge, consider downsizing as a way to help reduce your food waste and environmental footprint.
Another thing worth keeping in mind is the use-by and best-before dates on food packaging.
It’s important to know that these dates are mostly used to indicate food quality rather than safety. While some foods, like meat and dairy products, may require specific dates for safety reasons, with fresh produce like vegetables and fruits, best-before dates are often unnecessary.
I’m glad to see that in recent years, more and more supermarkets have started removing best-before dates on fresh food.
As consumers, we should certainly embrace this movement and learn to rely on our senses to determine if a food item is still good to eat instead of automatically throwing it away once it has passed its date.
You can use your sense of smell and sight to assess the quality of a food item. If it smells bad or has gone mouldy, it’s best to discard it.
However, if it looks and smells fine, it may still be safe to eat. In fact, many food items can still be consumed safely even after their expiration date!
The WRAP provides a useful guideline on how long different types of food can be safely consumed after the date on the package has passed.
By learning how to properly interpret these dates and trust our senses, we can reduce food waste and save money while helping the environment.
Shop secondhand
Whenever I need to buy non-food items like clothes, accessories, or furniture, I always start by checking out the charity shops in my town.
It’s become a habit for me to embrace the concept of shopping secondhand, especially at stores run by charities.
Not only do I feel good about my money going towards a good cause, but I also love the thrill of finding unique and one-of-a-kind items that I wouldn’t find anywhere else.
Plus, by shopping secondhand, I’m giving these items a second life instead of contributing to the ever-growing amount of waste in landfills.
I even shop at second-hand stores for birthday presents! It’s a great way to give a thoughtful gift without breaking the bank. I’ve found some amazing vintage pieces that my friends and family have absolutely loved.
Do you know not all the goods at those stores are used?
The secondhand stores run by charities often receive donated goods from brand companies, and those goods are brand new but sold at much lower prices in the charity shop.
Sometimes people donate their Christmas presents or birthday gifts to charity shops because they don’t think it’s something that suits their style or something they’ll use, so you can find brand new items at a fraction of their original price.
So if you haven’t tried shopping secondhand, give it a go! You never know what treasures you might find, and you’ll be doing your part to reduce waste and support charities at the same time.
Limit your shopping trips
Do you often find yourself leaving the store with more items than you intended to buy?
It’s easy to get tempted by deals, discounts, and rewards programs offered by shops and supermarkets. Even the background music can affect our spending behaviour.
As an impulse buyer myself, I’ve learned that the best way to avoid these temptations is to limit my shopping trips, both physically and virtually.
Before heading out to the store or browsing online, make a list of the items you need and stick to it.
Try to avoid making unplanned stops at the store, and if you do need to go, make a list and stick with it.
Shopping with a friend who can keep you accountable can also be helpful.
Another tip is to unsubscribe from marketing emails and unfollow stores on social media that often tempt you to buy things you don’t need.
By limiting your exposure to these marketing tactics, you’ll be less likely to make impulse purchases.
Remember, the less you shop, the less you spend, and the more you reduce your carbon footprint, contributing to a brighter future for the environment and future generations.
Reduce your water usage
Access to clean and safe drinking water is a privilege that not everyone has.
With 2 billion people globally lacking access to safe water, it’s more important than ever for those of us who do have access to take steps to reduce our water usage.
Here are some simple actions you can take to reduce your water usage:
- Fix water leaks in your home
- Take shorter showers
- Do laundry less frequently
- Save water from hand washing or face cleaning and reuse it
By reducing our water usage, we not only save money on water bills but also help to reduce the pressure on the environment caused by overconsumption and climate change.
Let’s do our part to conserve this precious resource and contribute to a more sustainable future for all.
Reduce energy consumption
The increasing cost of living and inflation have forced many of us to take a closer look at our energy consumption.
By reducing our electricity and gas usage, we can not only lower our energy bills but also contribute to a healthier environment.
Here are some simple tips to help you reduce your energy consumption:
- Use energy-efficient LED bulbs instead of traditional incandescent bulbs.
- Turn off lights when leaving a room, and unplug devices when not in use.
- Adjust your thermostat when leaving the house or when you’re asleep to save energy.
- Wash your laundry with cold water to reduce energy use.
- Upgrade to more energy-efficient appliances and consider double-glazed windows/doors to reduce heat loss.
- Seal cracks around your home to prevent heat from escaping.
By taking these steps, we can help reduce our reliance on traditional energy sources like fossil fuels, natural gas, and coal.
This not only helps to save money but also helps to reduce our carbon footprint and create a healthier planet for future generations.
Eat less meat
Not only are plant-based proteins like beans, lentils, and tofu often cheaper than meat, but they are also better for the environment.
The meat industry is a significant contributor to climate change through deforestation, water consumption, and greenhouse gas emissions.
By reducing our meat consumption, we can decrease demand for meat products and encourage the production of non-meat alternatives.
Consider going meatless for a few days a week and try out some new plant-based recipes. Your wallet and the planet will thank you!
Drive less
As we all know, how we travel from A to B can harm the planet.
So, if possible, walk to your destination instead of driving.
Walking has numerous benefits for our physical and mental health, and it’s a zero-emission mode of transportation.
If walking isn’t possible due to distance or the purpose of your trip, consider using public transportation if it’s available in your area.
If you’re a commuter, carpooling is another option to reduce the negative impact on the environment.
Remember, owning a car can be expensive, not just in terms of petrol, but also insurance, MOT, breakdown coverage, and environmental impacts.
The car industry relies heavily on fossil fuels and produces a significant amount of greenhouse gas emissions.
By reducing our driving, we can save money and protect the environment. So, let’s all do our part and drive less whenever possible!