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Climate Change Crisis: From Awareness to 17 Simple Actions Now

The discussion of climate change is everywhere! From news headlines to social media chatter, it’s a hot topic that keeps coming back.

We all know we’re facing the climate crisis, but understanding it is one thing; tackling it is another.

While many of us recycle to combat climate change, there’s more to be done. To truly make a positive impact, we need actions beyond just sorting our waste.

Expanding our understanding of how climate change impacts every aspect of our lives is key to motivating us to take immediate action.

In this post, I’ll show you just that. Then, we’ll dive into 17 simple actions we can take now to make a real difference.

Air Pollution: A Silent Threat to Our Lifeline

What’s that one thing we can’t see but can’t survive without for more than three minutes? It’s air. Humans, animals, plants – all living things depend on it.

Most air pollution springs from our energy habits. Activities like driving, flying, and factories burning fossil fuels contribute significantly. 

The issue has been around for ages but worsened in the late 18th century, the period when the Industrial Revolution gained momentum.

Efforts to control air pollution did begin in the early 20th century but only gained global attention and coordinated efforts around the 1960s and 1970s. 

Surprisingly, today, many countries still fall short of the air quality guidelines set by the World Health Organization (WHO). WHO guidelines provide recommended levels for various air pollutants to protect public health.

Air pollution isn’t just about making the air less clean; it directly harms our health, especially impacting vulnerable groups like children and the elderly. 

gray scale photo of metal fence
Photo by Ariful Haque on Pexels.com

Climate experts and doctors agree that climate change, air quality, and health are interconnected. Living healthily is not only about diet and exercise; we need high-quality air to breathe.

Improving air quality requires cutting down carbon emissions, and pollution sources vary by country or region. In the UK, transportation, including driving and flying, is a significant contributor. 

Meanwhile, in less developed countries, the way people cook, often using solid fuels like wood, charcoal, or coal, contributes to air pollution.

So, the solution lies in understanding these sources and taking steps to reduce our carbon footprint for cleaner, healthier air.

Taking Steps for Cleaner Air

The major contributors to air pollution in most developed countries are transportation and home energy use. To combat this issue, consider the following actions:

Drive less

Vehicles release a significant amount of CO2, contributing to air pollution.

Minimize car journeys whenever possible and opt for eco-friendly alternatives like cycling, walking, or public transportation. If you commute to work, explore carpooling options. 

Mark your calendar for World Car Free Day on September 22nd, and consider organising similar events in your local community regularly, perhaps once every two months.

Fly less

Surprisingly, only around 20% of the world’s population has flown.

If you’ve flown before, cutting back on air travel, especially for leisure, is a positive step, considering the majority of the global population never travels by air. 

Reducing air travel is crucial because flying has an intensive carbon footprint.

If eliminating air travel isn’t feasible and driving isn’t an option, choose direct flights, pack light, and opt for economy class to minimize your flight’s environmental impact.

Look after your stove or open fires at home

Properly installed and professionally maintained stoves and open fires can significantly reduce local air pollution. 

Burn only the right fuels and ensure regular checks and cleaning. Avoid burning rubbish or leaves in your garden, as solid burning in the open air contributes to air pollution. 

Your conscious efforts at home contribute to cleaner air in your community.

Water: The Shrinking Lifeline

What else can’t we survive without, just like air? It’s water – a vital resource not only for humans but for all living creatures, including plants!

Consider this: while two-thirds of the Earth’s surface is covered by water, only a mere 3% of it is freshwater. This limited freshwater is essential for our survival and the sustainability of ecosystems. 

However, as climate change intensifies, bringing more frequent extreme weather events and rising temperatures, our freshwater supply is diminishing, posing greater risks to human health.

The importance of water extends beyond mere survival; it’s crucial for agriculture, the lifeline of our food production. Yet, the startling figures below reveal the enormous water footprint of our daily consumption. 

  • Growing a kilogram of chicken requires 3,900 litres of water.
  • Producing a kilogram of steak demands a staggering 15,500 litres.

And it’s not just about food – our clothing and everyday items have significant water footprints, too:

  • Crafting a T-shirt consumes 2,700 litres of water, covering everything from cotton growth to fabric dyeing.
  • The production of a pair of jeans can require as much as 7,500 litres.
  • Even a single sheet of A4 paper utilizes 10 litres of water in its manufacturing process.

Unfortunately, water pollution compounds these challenges. Mining, industrial discharges, and agricultural runoff contribute to the contamination of our precious water sources, posing further threats to both human and environmental well-being. 

Easy Steps to Preserve Our Water

Imagine a world where we might run out of fresh water. It could happen if we don’t act to save water now. Luckily, each of us can do a little something to use less water.

Turn the tap off

Did you know that 1 in 3 people worldwide doesn’t have safe drinking water? So, even though we have water at home, we shouldn’t waste it. 

Turn off the tap while you soap your hands or brush your teeth. Don’t let good, clean water go down the drain.

Recycle and reuse water

Be clever with water. Save the water you use to wash your veggies and use it for your plants. When you wash your hands, save that water to flush the toilet. 

It might seem a bit bothersome but think about people who don’t have clean water. We should appreciate that we have fresh water and the chance to save it for others and our future.

Shower less

If you don’t sweat a lot and mainly work from home, you don’t need to shower every day, especially in winter. 

I don’t shower every day, and experts say it’s better for our skin. Plus, fewer showers mean less laundry!

Think before you buy

Everything we buy uses water, not just energy.

Buying less stuff helps save water. Eating less meat, especially red meat, is also a crucial action for saving water. 

So, before you buy something, think about how it might affect our water. It’s a small thing we can do to keep more water for everyone.

Plastic: Choking Our Planet and Marine Life

Did you know that every second, 160,000 plastic bags are handed out worldwide? By the time you finish reading this sentence, another half a million bags will be in use.

Plastic is handy for many things, but there’s a big problem: it doesn‘t go away! 

Around 5 million tons of plastic waste find their way into the seas and oceans every year. To put it simply, that’s like a full lorry load of plastic entering the water every single minute!

Plastics not only mess up our environment, but they also harm sea creatures like turtles and whales.

These animals can’t tell the difference between a plastic bag and their food, like jellyfish. So, they eat the bag, and it stays in their stomachs, eventually causing them to die.

Plastics are everywhere, even in things like toothpaste, shampoos, sunscreen and most cosmetic products. The plastics in these products are often called ‘microbeads‘—tiny plastics that usually end up in the sink, get washed away, and flow into drains. 

Sadly, most water filter systems can’t catch these tiny particles. As a result, they end up in rivers, seas, and oceans, harming marine creatures and even making their way into our drinking water, including bottled water.

Plastic isn’t limited to packaging or personal care products. It’s also used in our clothes, from swimsuits to sweaters. Shockingly, at least 60% of our clothes are made of plastic.

When we toss these clothes in the washing machines, tiny plastic fibres—microfibers—get released and end up polluting our water systems. The impact of plastic extends far beyond what we might see on the surface.

Reducing Our Reliance on Plastics

It’s quite a challenge to picture life without plastics. Just glance around you – your watch, mobile phone, and the clothes you’re wearing probably contain some form of plastic. 

However, using plastic doesn’t mean we’re doing something bad. In certain situations, plastic might even be a better option than its alternatives, like keeping food fresh for a longer time.

Use less single-use plastics

Make the most of the plastic bags you already have at home when shopping. Whether it’s your grocery bag or cereal bag, bring them along for your shopping. 

Say no to new plastic bags, no matter how small, and use what you already have. Reusing what’s already there is a key step.

Buy fewer prepacked products

When you need to purchase items for personal use or gifting, opt for products with minimal or no packaging.

Reduce your reliance on prepacked goods that often involve plastic, such as ready meals, bottled water, takeaway coffee or wrapping paper.  

Additionally, explore alternatives made from eco-friendly materials or consider buying secondhand. 

By making thoughtful choices, you not only contribute to the reduction of plastic waste but also support a more sustainable and eco-conscious lifestyle.

Throw away trash right & avoid wishcycling

Never throw your garbage on the street because it can cause problems in our water and oceans

Small pieces of plastic from wrongly thrown trash might end up in our drinking water and hurt sea creatures.

Properly disposing of your trash might seem like a small thing, but it helps keep our environment safe.

Recycling is good, but it’s crucial to be wise about it. Only recycle items your local recycling program accepts.

Don’t wishcycle by putting things in the recycle bin, hoping they’ll get recycled. This can sometimes create more problems than it solves.

Look for the ‘zero plastic inside’ logo

When you’re shopping for toothpaste, shampoo, or cosmetic products, keep an eye out for the ‘Zero Plastic Inside‘ logo. 

It indicates the product is free from microbeads or other harmful plastic particles. Choosing products with this logo contributes to less plastic pollution in our water systems.

Food Security and Climate Change: A Delicate Balance

Climate change poses a global threat to food security. Extreme weather events, shifting growing seasons, and unpredictable conditions can harm crops, affecting the availability and affordability of food.

This imbalance puts vulnerable communities at risk of hunger and malnutrition.

The production of meat, especially red and processed meats, significantly contributes to climate change. Livestock farming releases methane, a potent greenhouse gas. 

drone shot of a destroyed woodland
Photo by Tom Fisk on Pexels.com

Additionally, clearing land for grazing and animal feed leads to deforestation, intensifying environmental impacts. 

Choosing more plant-based options or reducing meat intake can help combat climate change.

Besides the impact of our food choices, food waste silently worsens the climate crisis. Globally, around one-third of all food produced is turned into rubbish. 

When we waste food, we waste the resources used to produce it – water, energy, and land.

Decomposing food in landfills produces harmful greenhouse gases, too. Minimizing food waste is not just about saving food; it’s about preserving resources and reducing emissions.

Simple Steps for a Climate-Friendly Plate

Understanding the impact of our food choices allows us to make informed decisions that benefit both ourselves and the environment.

Choose plant-based options

Incorporate more plant-based meals into your diet. This not only reduces your carbon footprint but also promotes a healthier lifestyle.

Consider having meatless Mondays or viewing eating meat as a treat, not an everyday occurrence.

Mindful consumption

Plan meals, buy only what you plan to cook, use leftovers creatively, and be aware of expiration dates. Small changes in daily habits can make a big difference in reducing food waste.

Support sustainable practices 

Choose products from companies and farmers committed to sustainable and environmentally friendly practices, such as organic farming.

By supporting sustainable agriculture, you contribute to a healthier planet.

Over-consumption and Landfills: Tackling the Waste Dilemma

Our modern way of life often involves buying way too much stuff, and all that excess stuff ends up creating a massive pile of garbage in landfills.

This habit not only uses up a lot of important resources but also plays a big role in messing up the environment and causing climate change.

Think about everything you own – no matter how cheap or small, each has a cost to the environment! 

Try This Trick to Say No to Deals | No Spending & Stay Happy

The ads we see all the time make us want the newest things and stuff we might only use once. This constant cycle of buying and throwing away things, from trendy clothes to the latest gadgets, is causing big problems.

But here’s the truth: buying more stuff doesn’t actually make us happier. The excitement of getting something new fades quickly, and we realize we didn’t need it as much as we thought.

Landfills, often the final destination for our discarded items, pose serious environmental challenges.

Decomposing waste in landfills produces methane that accelerates climate change. Furthermore, landfills contribute to soil and water pollution, harming ecosystems and wildlife.

Strategies for Responsible Consumption

Understanding the problems of over-consumption helps us make better choices. We can reduce our impact on the environment, fight climate change, and build a more sustainable future.

Mindful purchasing

Before buying new items, ask yourself if you really need them. Choose long-lasting, quality products over disposable ones. Pick items made from sustainable materials.

Adapt the 5Rs of waste management 

Follow the idea of the 5Rs, namely refuse, reduce, reuse, repurpose, and recycle. Cut down on waste by buying only what you truly need, reusing and repurposing things as much as possible, and recycling properly according to local recycling guidelines.

Support circular economy

Encourage a circular economy where products are designed to be reused or recycled. Consider buying secondhand items to reduce the constant cycle of production and disposal.

Final Thoughts: Understanding the Bigger Picture

When we talk about climate change, it’s easy to limit our thoughts to shifting weather patterns.

However, its impact extends far beyond that – touching the air we breathe, the food we consume, the animals we nurture, and our everyday existence.

The climate and the environment craft a delicate ecosystem. We, as humans, are intertwined within this system, relying on its harmony just as it leans on us.

What affects the environment ripples back to us.

Wealth loses its significance if clean air, pure water, and fertile land are absent. Money can’t secure essentials without a healthy environment.

So, let’s remember, taking care of the Earth isn’t just for nature – it’s for all of us, rich or not. We need clean air, water, and good soil to grow the food we enjoy.

It’s a team effort to keep our planet healthy because, in the end, we’re all in this together.

woman in white button up shirt holding white ceramic plate

Cooking Green: Is HelloFresh a Sustainable Choice

Are you part of the HelloFresh fan club, eagerly awaiting those weekly culinary surprises at your doorstep? 

I was too. I hopped on the HelloFresh train a while back, more for the promise of delicious dinners than any eco-friendly considerations.

But hold on a sec – have you ever thought about the environmental side of this meal kit adventure? 

I sure didn’t at first. 

Now, armed with a fresh perspective and a renewed HelloFresh subscription, I’ve decided to take a closer look at what’s inside those neatly packed HelloFresh boxes.

Join me on this journey of unpacking not just recipes but also the eco-friendly side of HelloFresh. 

Let’s see if our favourite meal kit is as kind to the planet as it is to our taste buds!

An unpacked HelloFresh food box
My HelloFresh food box delivered

HelloFresh – Berlin Roots, Global Growth

Established in Berlin, Germany, in 2011, HelloFresh has evolved from a local gem into a publicly traded meal-kit company with a global presence.

At the heart of HelloFresh is its revolutionary meal kit delivery service, a boon for home cooks. 

Picture this: chef-approved recipes and precisely measured ingredients arriving at your doorstep, essentially a personal sous chef, eliminating the hassles of planning and shopping.

What sets HelloFresh apart is its recipe for home-cooking success: a world of diverse and tasty recipes, straightforward cooking instructions, and simplicity.

The convenience of finding everything neatly packed in a single box can transform kitchen novices into confident home chefs. 

Not to mention, their service operates on a subscription basis, ensuring a steady supply of culinary inspiration right to your door.

Rediscovery and Renew

HelloFresh popped up on my radar thanks to TV and social media ads, especially their slick YouTube promos. 

Flashback to 2015, my first stint with HelloFresh. Fast forward to now, their ads sparked a thought: ‘Can meal kits help me cut down on driving to the store and be greener?’

A quick website check revealed that HelloFresh is diving deep into sustainability. From supply chain tweaks to Paris Climate Agreement alignment and precise ingredient measurements to cut waste – they’re on it.

Plus, they’re promising innovative packaging.

Impressive bonus: their ‘climate conscious‘ recipes slash carbon emissions by 2/3 compared to the usual. HelloFresh isn’t just about meals; it’s about aligning with my eco-cooking vibe.

So, with a nod to green cooking and a company that vibes with my sustainability tune, I thought, why not? HelloFresh, here I come again!

How HelloFresh Works

New to the HelloFresh scene? Let’s break down the steps:

Customizing your meal plan

  • Choose the meal type that suits you: options like meat & veggie, veggie, family-friendly, fit & wholesome, quick & easy, and pescatarian. (Note: options might vary based on the country you’re in.)
  • Specify your plan size: Are you cooking for 2 or 4?
  • Select the number of meals per week: Options range from 2 to 6.

Recipe preferences

  • Once HelloFresh has your plan details, their system suggests recipes tailored to your preferences.
  • Dive in and choose the specific recipes you’d like to be delivered.
HelloFresh recipes
Screenshot of the recipes from my HelloFresh order.
Image credit: HelloFresh.co.uk.

Extras, anyone?

  • Feeling fancy? Add side dishes or desserts to spice things up.

Weekly subscription

  • Signing up means you’re in for the weekly subscription ride.
  • Unless you hit pause, expect weekly charges. You’ll also get a prompt to choose recipes and your delivery day.

That’s how HelloFresh works – easy, flexible, and a neatly prepacked meal kit delivered to your doorstep every week.

Unpacking the Boxes: A Closer Look

So, the HelloFresh box arrived right on schedule, and I have to say, I’m a fan of simplicity. No unnecessary packaging or flashy colours – just a solid, sturdy box, which suits me just fine.

Upon cracking it open, my initial impression was positive

Three recipe cards greeted me, listing ingredients, required cooking tools, nutrition values, and allergens. Plus, a pleasant surprise – the cards are FSC certified, a nod to sustainability.

An open HelloFresh Food Box

Next up, three paper-packed bags, each neatly labelled with a recipe number matching the cards. Perfect coordination for my veggie plan, designed for two people with three meals per week.

In the mix, there’s an insulated bag, essential for keeping certain ingredients cool. I’m definitely not a big fan of the plastic layer, but I guess it’s for food safety. 

Now, let’s dive into the bags. I have mixed feelings here, but let’s start with the positives:

  • Some whole foods like aubergine, yellow peppers, garlic, and lime are plastic-free.
  • The fresh whole foods look, well, fresh.
  • Two ingredients: chopped tomatoes and tofu, get the cardboard treatment, avoiding unnecessary plastic.

But here comes the negatives:

  • The enthusiasm wanes as I spot too many single-use plastics wrapping pre-measured sauces, chopped veggies, and fresh salads.
  • Potatoes, a no-fuss vegetable, shouldn’t find themselves in plastic bags.
  • While I subscribed for high-protein recipes, the ingredient lineup appears to lean towards higher carbs, which may not be optimal for regulating blood sugar.
Unpack HelloFresh food box and all the ingredients come in the HelloFresh box
All the ingredients come in my HelloFresh box.

Now, let’s talk extras. The box brought along gift vouchers, leaflets, and a magazine. While I appreciate the thought, it might be worth letting customers opt out, saving the environment from potential recycling bin fate.

As much as I’m aware of HelloFresh trying to cut down the use of plastic in their packaging, I can’t help but feel guilty about having so much single-use plastic in just one delivery box. 

And some paper packaging and paper materials aren’t eco-friendly either!

This time, I’m already starting to consider cancelling the plan.

Cooking the Recipes: A HelloFresh Taste Test

Despite my packaging concerns, I’m ready to dive into these recipes and see if HelloFresh can still win me over. Here’s the lineup I’ve got:

  1. Veggie moussaka with lentils and garlic ciabatta
  2. Fragrant veg noodle stir-fry with mushrooms, tender stem, and peanuts
  3. Sweet chilli tofu and roasted pepper burger

First off, props to the recipes for not demanding a chopping marathon. The step-by-step instructions on the recipe cards are a breeze to follow. 

And can we talk about portion sizes?

Generous is an understatement – my husband and I, not exactly small eaters, still ended up with lunch leftovers for one.

Now, here’s a reality check on cooking time. It seems tailored for the kitchen regulars.

For those who seldom venture into home-cooking territory, add 10 minutes to the suggested time on the card.

Taste, unfortunately, takes a dip. Each dish wrapped up a bit too saucy for my liking.

I’m all for flavour, but an excess of sauce raises some health flags – we’re talking potential sugar, salt, or oil overload!

Sure, it might be the recipes I picked, but a quick visit to the HelloFresh recipe hub reveals a saucy trend in many non-meat dishes.

Final Verdict: Is HelloFresh a Keeper?

So, the million-dollar question: Will I stick around for more HelloFresh culinary adventures?

In short, no, and the deciding factor is the plastic overload in just one delivery box.

Let’s talk sauce sachets – those little flavour boosters come with a hefty environmental cost. 

Each recipe comes with at least two to three sauce sachets, resulting in a staggering eight single-use plastics for the three recipes in my HelloFresh food box. 

Mind you, that count excludes the plastics wrapping potatoes, buns, dry egg noodles, and a trio of other whole food ingredients.

It’s a plastic overload that’s a bit too much for my eco-conscious soul!

Sure, HelloFresh claims to be on a packaging innovation spree, minimizing unnecessary materials and even teaming up with the Plastic Bank to battle plastic pollution. They’ve got initiatives, no doubt.

But from where I stand as a conscious customer, there’s room for improvement

How about letting us opt out of sauce sachets if our pantry is already stocked? Maybe throw in a discount as an incentive?

Here’s another thought: why not engage customers in surveys focusing on cutting down plastic use, even in those seemingly innocent paper bags?

After all, paper production contributes to deforestation, a major player in the global warming game.

Inside the HelloFresh food box - An insulated bag and three bags labelled with a recipe number each
An insulated bag and three bags labelled with a recipe number each

If it were just a matter of taste, I’d be open to giving HelloFresh another shot with different recipes.

However, the prospect of another plastic-packed box on my doorstep led me to hit the cancel button on my subscription.

Wrapping Up: Navigating Sustainability in Everyday Choices

In the rush of everyday life, HelloFresh beckons to those who crave homemade goodness minus the grocery hassle.

It’s a time-saver for the busy, a tutor for kitchen newcomers, and a solution for those dodging takeouts and processed fare.

No doubt, HelloFresh delivers on its promise of convenience, cutting down food waste as each ingredient is precisely measured and bringing tasty and somewhat healthy meals to our doorstep. It’s a tempting offer that clicks with many.

Yet, as we revel in the ease, it’s worth pausing to think: should our comfort mean contributing to plastic and paper pollution

It’s a question each of us must honestly answer for ourselves, weighing the convenience against the environmental impact. 

I’ve made my decision to stick with my usual way – shop local, buy in bulk when appropriate, and say no to single-use plastics

The journey towards a more sustainable future begins with the choices we make today!

Watch the HelloFresh Unboxing & Review Video

How Eco-Friendly is HelloFresh?
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5 Reasons People Don’t Recycle & The Solutions

Why did you put this in the bin?’ This is the question I often ask my husband, who doesn’t recycle things as he should. And it turns out he is not alone. According to the statistics of European countries contributing most to recycling household waste, the UK ranks 21 out of 28 countries, which is a poor ranking for a developed country. And when I ask people I know, most people think recycling is important, but they don’t act on what they believe. So that makes me wonder what prevents people from doing what they should.

It’s too much hassle

This reason might sound ridiculous, but this is the main reason for my husband. In our house, the main bin is in the kitchen, and our recycling bin is in the utility room. So for him, it’s too much hassle to walk from the kitchen and put the recyclable waste in the recycling bin in the other room.

Solution

Unfortunately, there is no quick fix for this. If you’re the only person who recycles in your household, then you need to keep an eye on other people when they’re about to throw stuff into the regular bin. Ask and remind them if the things are recyclable, or put some sticky slogans about recycling on the bin to remind them to recycle.

It’s time-consuming

There are things you can just put in the recycling bin directly, such as newspapers, white office paper, envelopes and greeting cards (without glitter). However, most recyclable items should be emptied and cleaned before throwing them into the recycling bin. For example:

  • cereal boxes: make sure boxes are empty of cereal. I also always fold the boxes to make them smaller.
  • food tins & plastic containers: I’d clean and dry them in the sink overnight before putting them in the bin the next day.
  • foil trays: I ensure I get rid of all the food scraps on the trays, clean them, and dry them, too.
  • glass bottles & plastic bottles: I ensure there’s no liquid in the bottles.
  • jars: those might be the most challenging items to clean. For example, peanut butter or Nutella jars always have things stuck on the jar. So, I try to use up every bit of the jar before cleaning them. Soak them in hot soapy water for a while and clean them with a long handle bottle brush. Dry them as well before putting them in the bin.

So, as you can see, the tasks above for some people can be considered time-consuming!

Solution

You aren’t required to clean recyclable items as thoroughly as you’d clean your dishes/cups/cutlery etc. Just follow the two steps below before putting the stuff in the recycling bin.

  1. Check no food scraps/liquid are in the containers or on the foil trays.
  2. Give them a quick rinse before putting them in the bin.

So, you know nothing in your recycling will spill out, cause contamination and even attract rats when leaving your recycling bin outdoors.

The recycling system is confusing

green star on white paper

The universal recycling label, the Mobius loop, was introduced in 1970 in the USA, but not until 2003 did recycling become mandatory in the UK. The Household Waste Recycling Act 2003 requires local authorities in England to provide each household with a separate collection for recyclable materials. Since then, many more recycling symbols have been added, but for most people, they are also the cause of confusion.

‘Can I recycle this?’ This is the question we often ask ourselves. The rule depends on where you live. Unfortunately, most of us didn’t want to spend time understanding those rules. So it leads to something called aspirational recycling. According to Wiktionary, aspirational recycling is ‘setting aside materials for recycling that are not actually recycled by one’s garbage collection service’. Some people might also call it ‘wishful recycling’.

person holding red and white disposable bottle
Photo by Lisa Fotios on Pexels.com

If you’re an aspirational recycler, please stop doing that. Even if your intention is good, putting non-recyclable materials into a recyclable bin can lead to contamination. In fact, the rate of recycling contamination has doubled in recent years. And those contaminated items destroy a whole load when they end up in the same recycling truck or facility. In other words, they’ll be going to landfill sites instead of being recycled and reused; this is the worst scenario for those who diligently sort their recycling!

Solution

Watch the video below to learn the basic rule. You can also read through the informative guides here. If you live in the UK, each year, your local council will send you a rubbish and recycling guide by post, or you should be able to find it on your local council website. Follow the guide when you sort your recycling.

If you’re still unsure, check the Recycle Now site. All you need to do is to key in the item you want to recycle and your postcode, and then the site will tell you whether it is recyclable. Lastly, if you’re still in doubt, leave the item out because non-recyclable goods can ruin yours AND others’ recycling efforts.

It’s someone else’s responsibility

People who have this kind of mentality might think since everyone else is doing recycling, it doesn’t matter if they don’t do it. But, unfortunately, if everyone is thinking alike, then nothing good will happen. Recycling is a collective responsibility, from individuals and organisations to governments, regardless of where you were born and live.

The greatest threat to our planet is the belief that someone else will save it.

Robert Swan, Author

If we all recycle correctly, the recycled material can be reused without cutting down more trees, using a large amount of energy or more natural resources to produce new goods. Last but not least, we can stop recyclable materials from ending in landfills, eliminate waste, and reduce greenhouse gas emissions. Therefore, we aren’t only doing good for ourselves, future generations, and the Earth, the only place we can call home.

Solution

Next time you hear someone doesn’t think recycling is their responsibility, just ask if they have been a consumer. And if the answer is yes, then help them realise that if they are consumers, they’ve bought something and produced some waste. Therefore, something must be recyclable among all the wastes they’ve created. So they should learn to take responsibility and start recycling now!

If you don’t feel like lecturing your friends/family members about recycling, then share this 2-minute video here with them so they can learn the importance of recycling themselves.

It’s not habitual for some people

I’m fortunate to grow up in a family that values recycling very much. When I was little, I learned the importance of recycling from my mom, and I always helped her to take the recyclable items to our local recycling centre. During my childhood, kerbside recycling wasn’t a thing, so the only way to recycle our household wastes was to take them to the recycling centre. So recycling became a habit for me as I grew up with it.

Yet, it’s an entirely different scene for my husband, who didn’t grow up in a family that did any recycling. So having recycling habits in his adulthood became much harder.

Solution

It could take between 21 to 66 days to form a new habit. The exact time depends on various factors, e.g. people’s motivation, background, the resources they have access to and small or significant changes they need to make. To cultivate a recycling habit successfully, I would say focusing on the big picture that you are saving the planet by recycling correctly. Although it might seem like a small habit, it’s making a HUGE impact on the environment and the future of species and humankind.

Final thoughts

I must admit I am not a big believer in recycling because the recycling system in most countries is not as effective as it should be. However, I still diligently recycle and try not to buy goods I know can’t be recycled.

I think it would be more effective if we reduce what we buy and reuse what we have in the first place. Remember the 3RS: Reduce, Reuse, Recycle. Undoubtedly, there are many benefits of recycling, but to effectively tackle climate change and reduce all sorts of pollution, air, water, plastic pollution etc, it’s also vital to be a responsible consumer – buying less and reusing what you already have!

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